Pressure cooker is a time saving gadget in the kitchen. They are perfect for stews, soups, curries & many more delicious dishes.
First time user? Here are some safety tips on how to use a pressure cooker:
-As soon as the indicator pops up, adjust heat to the lowest setting.
-Only fill the pot up to the marked level line inside the pot. If it doesn’t have it, you will have to leave 3 inches space from the top of the rim.
-Do not ever open the lid until the indicator goes down (that means pressure is out of the pot).
-You can release pressure in these simple ways: run cold water onto the lid in a sink, use the emergency release valve or turn off heat and wait until indicator is down.